Perfect Blend of Nostalgia and Hospitality

Oct. 2017 "We live in NH, and my son was getting married in Bay Harbor, MI. We were looking for a place to stay for a week or so and also a facility to host a rehearsal dinner for 65 people. The Terrace Inn & 1911 Restaurant fit the bill perfectly. My wife began several months in advance making arrangements with the Hotel staff regarding the venue and the front desk Manager, Belinda, made the entire process effortless...very accommodating, efficient, knowledgeable and an absolute pleasure to work with. The hotel has all the quaintness and charm of a B&B except on a much grander scale while introducing all the modern conveniences necessary to make our stay memorable. The rehearsal dinner was fantastic...the food was over the top!!! The 1911 Restaurant has a very extensive menu and we chose the Chicken Hemmingway and the Planked Whitefish. Nothing but compliments from our guests the entire evening. The owner, Mo, and his wife Patti, are on site owners and are very involved with every aspect of the restaurant. They are extremely accommodating and go out of their way to insure that our dining experience was nothing short of outstanding!


To the Terrace Inn Staff:  "Zach, Drew, Chrystal and I would like to you thank you for all the work and effort you put into our wedding. Things could not have gone any better! Chef Zak, the food was absolutely delicious! I had the whitefish which was spectacular and the dessert Mixed Berry Napoleon was delicious.  Belinda, you were the glue that held everything together!

                       Mo and Patty..we knew we were in good hands when you said you could do the reception!

                                                              Thank you from all of us..The Dean's"