Dining

Join us for dinner and see what the excitement is about! From our signature Chicken Hemingway to fresh, local-caught Planked Whitefish to other specialties, our menu is sure to please!

Enjoy dining in our air-conditioned dining room or in good-weather enjoy a seat on our outdoor terrace and watch our million dollar sunsets over Little Traverse Bay. In-house guests receive VIP seating when you book your table with your room!


Our dining room becomes a breakfast room where in-house guests can enjoy a complimentary buffet each morning from 8 a.m. to 10 a.m.  Our expanded continental menu varies daily though staples like our home-made granola (link to daily delish) hand-crafted by Molly, the owners daughter, and Heathers delicious scones,  make your own golden waffles,  seasonal fruit, yogurt and a protein whether hard boiled eggs, egg casserole, biscuits and gravy, or oatmeal with dried fruits.  Breakfast is self-serve, so you don’t have to follow a schedule, and just like at home, you bus your dishes and we take care of the rest!

Our restaurant is open in-season (mid June through Labor Day)
For Lunch 12 – 2 p.m.
And Dinner 5 – 9 p.m.
Tuesday through Saturday nights

On Sunday and Monday nights we serve our Hand-crafted Pizzas from 5 – 9 p.m. If your stay includes one of these nights, you definitely want to try our pizza. Our Bay View neighbors are raving about it and keeping us very busy!

After Labor Day until March, the restaurant is open Friday and Saturday nights. The menu changes to afford us to use fall produce and more hearty fare as the cooler season comes upon us.  Join us for our Made In Michigan weekend in October and you’ll have to chance to learn about the local food movement.  A special menu will be served that weekend.

Thanksgiving Holiday we prepare an old-fashioned turkey dinner with all the fixin’s. You are welcome whether you are staying or not, to join attend, whether you come alone, with family or friends.

Winter is a special time and our Saturday night sleigh rides have become a tradition for locals and overnight visitors alike.  Our winter menu is served Friday and Saturday nights and Reservations are definitely required Saturday so we can coordinate dinner and sleigh rides!